{"product_id":"onyx-specialty-matcha","title":"Onyx Specialty Matcha","description":"\u003cp\u003eGrown on small, multi-generational farms in the misty hills of Kyoto, Shizuoka, and Kagoshima, this ceremonial-grade matcha is a blend of cultivars including Okumidori, Saemidori, and Yabukita — shade-grown for depth of flavor, then finely milled to preserve its vibrant color and umami-rich profile. Smooth, energizing, and crafted with care.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cbr\u003e\n100% USDA Organic Ceremonial First Flush Matcha Powder\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize\u003c\/strong\u003e\u003cbr\u003e\n30g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor Notes\u003c\/strong\u003e\u003cbr\u003e\nRich umami, smooth, low astringency, soft vegetal finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e\u003cbr\u003e\nBlended – primarily Okumidori, Saemidori, and Yabukita\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcess\u003c\/strong\u003e\u003cbr\u003e\nShade-grown for 20–30 days leading up to harvest\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003cbr\u003e\nJapan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003cbr\u003e\nA blend milled in Shizuoka from Tencha sourced from farms across primarily Kyoto, Shizuoka and Kagoshima\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e\u003cbr\u003e\nMay 2025\u003c\/p\u003e","brand":"Onyx Coffee Lab","offers":[{"title":"Default Title","offer_id":53636216979749,"sku":"tnm1787258524560","price":25.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/6251\/1397\/files\/onyx-specialty-matcha_1.webp?v=1787258533","url":"https:\/\/www.bloomwella.com\/products\/onyx-specialty-matcha","provider":"My Store","version":"1.0","type":"link"}